Description
In traditional Indian kitchens, festive snacks were often made using simple yet ingenious tools that brought families together. One such timeless utensil is the Seva Nazhi, a traditional press used to create a variety of beloved homemade snacks.
The Traditional Brass Seva Nazhi is crafted from pure brass with a strong cylindrical body and thick threaded mechanism that ensures durability and smooth pressing. Its sturdy turning handle allows easy operation, making snack preparation effortless and enjoyable.
This versatile utensil is an all-in-one kitchen tool capable of making a wide variety of traditional snacks such as Murukku, Gathia, Chakli, Sev, and other festive delicacies. Beyond snacks, it can also be used as an Idiyappam maker, noodle press, pasta maker, and even pancake batter press, making it an incredibly functional kitchen companion.
The set includes six interchangeable discs (Jalis) that allow different shapes and textures, enabling multiple recipes using the same utensil. With proper care, this brass press becomes a durable heirloom tool that can serve generations of traditional cooking.
A classic kitchen tool where tradition meets versatility.
HOW TO CLEAN & MAINTAIN
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Wash with mild soap and warm water after use.
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Dry immediately to maintain the brass finish.
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Polish occasionally using Dara liquid polish or Pitambari powder to retain the natural shine.
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Avoid harsh chemicals and abrasive scrubbers.
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